About Domaine Lou Capelan
Domaine Lou Capelan is a family-run wine estate located across the villages of La Cadière-d’Azur and Le Castellet. The estate has several places where visitors can discover its wines, including the “Le Mas des Figuiers” sales and tasting cellar in Le Brûlat du Castellet, as well as its winery and tasting area in La Cadière-d’Azur, opened in June 2014.
The history of the estate dates back to 1934, when the Silvestri family arrived from Italy and settled in Le Brûlat du Castellet to grow vines. Domaine Lou Capelan has always been a family story, with know-how and a deep respect for the land passed down from father to son.
Originally, the estate covered just 4 hectares of vines. In 1996, the Silvestri son took over the property and fully renovated it. He produced his first red Bandol in 2000, including a cuvée created in honour of his father and named after him. Since then, the estate has continued to grow and now covers 43 hectares of vines.
Visit on the Provence wine route
Bandol wine weekend
2 days / 1 night from €270 pp
Travellers' review - Domaine Lou Capelan
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The wines
Domaine Lou Capelan produces Bandol wines and Vins de Pays in all three colours: red, rosé and white. The vines grow on poor limestone soils, balanced by the humidity of the sea air and low rainfall. These conditions help the grapes preserve their aromas and the richness of their flavours.
With around 3,000 hours of sunshine per year and a favourable microclimate, the Bandol terroir offers ideal conditions for producing exceptional wines. The grapes are harvested by hand, as required by the Bandol appellation specifications.
In Bandol, Mourvèdre is the leading grape variety. Harvested in early October at late ripeness, it reveals powerful tannins, brings original and complex aromas, and makes it possible to produce outstanding wines for ageing. Depending on the cuvée, Domaine Lou Capelan’s red Bandol wines contain 75% to 80% Mourvèdre, while the rosés contain 35% to 45%.
The estate also produces a wide range of Vins de Pays, from fruity Pays du Var wines to drier styles from the Vins de Pays du Mont Caume. -
Wine tourism at Domaine Lou Capelan
During your visit to Domaine Lou Capelan, you will begin with a 30-minute tour explaining the full winemaking process.
The experience continues with a guided tasting of the different Vins de Pays and Bandol wines produced by the estate.





