Embark on a gastronomic weekend in the Southwest of France

Exploring the vineyards of the Southwest of France is an extraordinary experience, uncovering the immense diversity of the region's wines that harmoniously complement an authentic and generous terroir cuisine. Discover the perfect alchemy between Veal Axoa and the boldness of an Irouléguy or savor the famous Landes salad paired with a Jurançon white wine. From the Gers countryside to the Basque Coast, through the Pyrenees, the beauty of the landscapes, the diversity of encounters, and the richness of the region's flavors will make this gastronomic stay unforgettable.