Wines of the Domaine de Montine
For more than twenty years, the Monteillet family has worked its vineyards with great care and respect for the environment. The estate’s distinctive terroirs give the wines their complex and expressive character.
Covering 70 hectares, Domaine de Montine produces a diverse range of wines. Its whites offer delicate notes of apricot, peach and flowers, while the reds reveal aromas of red and dark fruit, liquorice and spices. The estate also produces rosé and naturally sweet wines.
Every stage is carefully managed to preserve the quality of the grapes, from harvesting at night to precise temperature control during winemaking. Regular tastings throughout fermentation allow the team to closely follow the development of each cuvée.
The wines are then aged slowly in an old vaulted cellar, protected from changes in temperature. The estate began its conversion to organic farming with the 2024 vintage.
Visit this wine estate
Drome vineyard tour
3 days / 2 nights from €385 pp
Wine break near Suze-la Rousse
2 days / 1 night from €260 pp
Travellers' review - Montine winery
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History of the Montine winery
In this former farmhouse of the Château de Grignan, where the Marquise de Sévigné once lived, the Monteillet family has been passionately tending to its vineyards for four generations. Spanning over 70 hectares, the Domaine de Montine extends its vineyards across three appellations: AOC Grignan-les-Adhémar, Côtes du Rhône, and Cru Vinsobres. Jean-Luc and Claudy, who succeeded their father in 1987, also cultivate 3 hectares of truffle oaks and 4 hectares of lavender.
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Wine activities
Léa welcomes you for a tour of the estate, a history of the property, and explanations about how Domaine de Montine wines are produced. The guided tour is followed by a tasting of the estate's wines. You will also be charmed by this romantic place, where five superb charming rooms and a suite, along with a pool. They all bear the name of a grape variety, such as 'Muscat,' 'Syrah,' or 'Grenache'...




