About Domaine Debray
Domaine Debray is a family-run wine estate located in the heart of Beaune, just a short walk from the famous Hospices de Beaune. Created in 2006 by Yvonnick Debray, a passionate wine merchant, it is one of the youngest estates in Burgundy.
The domaine owns 4 hectares of vines, spread across the Côte de Beaune. The vineyard is farmed with traditional methods and a strong focus on quality.
To offer a wider range of wines and appellations, Domaine Debray also works with carefully selected grapes from other respected Burgundy estates.
Wine holidays near Beaune
- Top pick
Saint Aubin - Wine weekend
2 days / 1 night from €380 pp
Wine day around Beaune
1 day from €135 pp
Travellers' review - Debray Estate
-
The wines
Today, the vineyard is farmed organically, with great respect for the balance of the soils and the identity of each terroir. The aim is to intervene as little as possible, both in the vineyard and in the cellar, so that each wine can fully express its origin.
Domaine Debray offers a beautiful introduction to Burgundy through wines from both the Côte de Beaune and the Côte de Nuits. Depending on the vintage, visitors may discover appellations such as Saint-Aubin, Meursault, Chassagne-Montrachet, Nuits-Saint-Georges, Vosne-Romanée, Gevrey-Chambertin, Corton-Charlemagne and Clos de Vougeot. Several Premier Cru and Grand Cru wines, in both red and white, showcase the richness and diversity of Burgundy’s great terroirs. -
Visits and tastings at the estate
Just a few steps from the Hospices de Beaune, Domaine Debray welcomes visitors in a friendly and relaxed atmosphere for a tour of the estate’s facilities, cellar and vat room. The explanations are clear, accessible and adapted to each guest’s level of wine knowledge.
The visit continues with a guided tasting of the family estate’s wines, offering a broad insight into its philosophy, its respect for terroir and the care given to each cuvée. Guests may also choose to complete the experience with a traditional mâchon bourguignon, a typical local meal from Burgundy.




